Indigenous Breed
Stable

Kankrej Cow

Bos taurus indicus

Kankrej taluka, Gujarat

The Kankrej breed is distinguished by its unique physical characteristics and excellent dual-purpose capabilities. Originating from the Kankrej taluka in Gujarat, this breed is easily recognizable by its distinctive short face, broad forehead, and well-proportioned body. Kankrej cattle combine good milk production with exceptional draught capacity, making them valuable assets in traditional farming systems while maintaining superior heat tolerance.

Kankrej Cow - Indigenous Indian dairy cattle breed from Kankrej taluka, Gujarat

Key Highlights

Distinctive short face and broad forehead

Excellent dual-purpose capabilities

Superior heat tolerance and adaptability

Good milk producer with quality draught capacity

Well-proportioned body with strong constitution

Physical & Production Characteristics

Physical Traits

size:Medium to large sized with distinctive features
weight:Bulls: 500-600 kg, Cows: 350-450 kg
height:Bulls: 140-150 cm, Cows: 130-140 cm
color:Steel gray to iron gray, bulls often darker
horns:Medium sized, lyre-shaped, pointing upwards
ears:Medium sized and well-set
temperament:Active, alert, and good for work

Milk Production

daily Milk:5-6 liters per day
lactation Yield:1500-1800 liters per lactation
lactation Length:280-310 days
first Calving:30-34 months
calving Interval:12-14 months
fat Content:4.4-4.8%
snf Content:8.2-8.6%

Heritage of Gujarat's Agricultural Excellence

The Kankrej breed takes its name from the Kankrej taluka in Banaskantha district of Gujarat, where it was developed through centuries of selective breeding. This breed has been integral to Gujarat's agricultural success, contributing both to dairy production and field operations. Kankrej cattle gained prominence during the colonial period for their distinctive appearance and reliable performance. The breed has also contributed to cattle development programs in other countries, particularly in South America, where their heat tolerance proved valuable.

Pride of Gujarat Agriculture

Kankrej cattle hold a special place in Gujarat's agricultural heritage, symbolizing the state's commitment to livestock excellence. These animals are often showcased in agricultural fairs and cattle competitions for their distinctive appearance and performance. In rural Gujarat, owning quality Kankrej cattle is considered a mark of agricultural success and prosperity. The breed's contribution to both milk and work makes it highly respected in farming communities.

A2 Milk Health Benefits

Kankrej Cow produces superior quality A2 milk with numerous health advantages

Rich in nutrients adapted to Gujarat's climate

Good butterfat content for traditional dairy products

Proteins supporting active rural lifestyles

Traditional uses in Gujarati cuisine and sweets

Natural cooling properties in hot weather

Digestible nutrition supporting work activities

Conservation Status

Status:
Stable
Population:Approximately 1-1.2 million animals

Current Threats:

  • Competition from specialized dairy breeds
  • Mechanization reducing draught animal demand
  • Crossbreeding programs affecting breed purity

Conservation Efforts:

  • Gujarat state breeding development programs
  • Research institutions focusing on breed improvement
  • Gomini conservation initiatives through adoption
  • Farmer education on pure breed advantages

Geographic Distribution

Native Region:Kankrej taluka and surrounding areas in Gujarat
Current Distribution:Gujarat, Rajasthan, Maharashtra, Madhya Pradesh
Climate Preference:Hot and semi-arid conditions
Adaptation:Excellent heat tolerance, efficient feed conversion

Help Preserve the Kankrej Cow Heritage

Join thousands of families in conserving India's sacred indigenous breeds through Gomini's cow adoption program

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